Yesterday, I cooked a Zweber Farm Chicken in the crockpot. Then today, I was looking for something interesting to do with the leftovers. I was growing tired of chicken noodle soup (Tim’s favorite). I stumbled upon a good recipe to use up leftover chicken.
The Chicken ‘n’ Biscuit recipe on Allrecipes was a winner. I did change it a bit and added a can of cream of celery and used 1/2 cup of milk when making the biscuits (the author forgot to put the milk amount).
Don’t have any Zweber Farm chickens in your freezer? Give us a call or visit our website (www.zweberfarms.com). We still have plenty left, but be warned, we usually sell out in late winter/early spring.